Terry Nozick and Melanie Webber each hold the highly regarded WSET Diploma in Wine and Spirits and are graduates of the New School of Cooking.
Former corporate communications executives, they met training for triathlons (completing 15+ between them) but soon bonded over their love of wine.
With Two Wine Tarts, they are taking their knowledge of wine and food on the road, keeping it real, and using learning about wine as a tool to help corporations team-build, clubs bond and groups of friends come together to have fun!
They agree that their most important wine credentials are a love of wine - and everything and everyone that glass of grape juice represents - a desire to share the joy of wine discovery and a ‘no-snobs allowed’ approach.
The Wine Tarts make it fun to learn how to taste, assess and enjoy wine with tasting programs customized for your team, club, group, or event. Whether a social evening for your club, a pre-wedding party, or a team-building event for your corporate offsite, the Wine Tarts take the mystery out of wine tasting and put the mystique back in.
Our signature delicious homemade wine tarts accompany all tastings, baked to match each flight and to highlight wine and food pairings. The Wine Tarts are graduates of the New School of Cooking Professional pastry program and believe that wine is made better with food.
We will help you move past your fear of the grape, the wine list, and the wine store so you can focus on wine love. We are certified wine specialists who are dedicated to helping anyone develop their wine palate, which means you can better share the wine love. We believe that you know what you like,